Tortellini w/Bacon, Greens, and Brown Butter

I made this meal when I was in a hurry to get food on the table this past week.  The entire family enjoyed it and I did it all in 20 minutes.  So if your looking for a meal to get done after a LONG day of work, this is one for ya to try.

Ingredients:

1 pound cheese or meat tortellini

4 ounces sliced bacon

6 Tbsp unsalted butter

2 cups arugula

1/4 Tsp kosher salt

1/4 Tsp black pepper

Recipe:

Cook the tortellini according to the package directions.  Meanwhile, cook the bacon in a large skillet over medium heat until crisp, 7 to 8 minutes.  Reserve the bacon and discard the drippings.  Wipe out skillet and return to medium heat.  Add the butter and brown it.  Remove from heat.  Break the bacon into small pieces and add to the skillet with the arugula, salt, pepper, and cooked tortellini.  Toss well and divide among individual bowls. 

Like I said if your in a pinch and want an easy meal for you or the family, this is it.  So I hope you enjoyed and until next time, Bon Appetite!